#49972
Rattlesnake Charlie
Participant
  • Gold
  • ★★★
  • Posts: 152
  • Comments: 679
  • Overall: 831

I failed to mention that I often cook up a big batch as it makes the same mess on the stove as a small batch. Let them cool, then use a vacuum seal bagging unit, and freeze them. They seem to come out fine. Want them a little crunchy? After warming in the microwave, into the toaster oven they go. I have people sniffing around at work after I’ve warmed up a batch.

© 2017 Goodsteel Forum. Designed by Covalent Designs, LLC.